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Global Animal Protein Consumption Metrics
Data Science and Analytics
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About
Provides detailed longitudinal data on global per capita consumption trends for various animal proteins, including poultry, beef, pork, and seafood. This resource is essential for tracking changes in worldwide dietary habits, understanding the drivers of the global food market, and analyzing the impact of consumption patterns on agricultural economics and public health.
Columns
The dataset includes eight distinct fields, detailing consumption metrics:
- Entity: The name of the country or territory under observation.
- Year: The specific year the consumption data applies to, ranging from 1961 through to 2021.
- Poultry: Consumption of meat from chicken, turkey, duck, or other poultry, measured per capita.
- Beef: Consumption of meat from cows, measured per capita.
- Sheep and goat: Consumption of meat from sheep or goats, measured per capita.
- Pork: Consumption of meat from pigs, measured per capita.
- Other meats: Consumption of miscellaneous other types of meat (e.g., horse meat), measured per capita.
- Fish and seafood: Consumption metrics for fish and various seafood products, measured per capita.
Distribution
The primary dataset is structured with 10,081 individual records, detailing consumption figures across countries and years. The dataset is organised into 8 columns. The expected format for delivery is a standard data file, usually in CSV format, available for platform download.
Usage
Ideal applications include detailed time-series analysis of dietary shifts globally, macroeconomic modelling of agricultural demand and supply, tracking the effectiveness of public health interventions aimed at moderating meat intake, and market research for food production industries.
Coverage
The data spans a substantial period, covering the years from 1961 up to 2021. Coverage is geographically expansive, tracking 195 unique countries or territories worldwide. The scope focuses entirely on annual per capita consumption rates of specific meat and fish categories, providing a standardised metric for international comparison.
License
CC0: Public Domain
Who Can Use It
- Economists: For forecasting commodity prices and analysing the livestock sector's economic contribution.
- Researchers in Food Security: For studying nutritional trends and accessibility of protein sources.
- Governmental Policy Makers: For assessing public health risks associated with certain dietary patterns and planning agricultural policy.
- Market Analysts: For identifying emerging trends and market saturation points in global food markets.
Dataset Name Suggestions
- Global Animal Protein Consumption Metrics
- Worldwide Per Capita Meat and Fish Intake
- Dietary Consumption by Country 1961-2021
- Global Food Economy Dataset
Attributes
Original Data Source: Global Animal Protein Consumption Metrics
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